Food Grade Dihydrocapsaicin CAS 19408-84-5//Taxifolin CAS 480-18-2//Stearyl Glycyrrhetinate CAS 13832-70-7// Esculin CAS 531-75-9//CAS 77-52-1 Ursolic Acid
Food Grade Dihydrocapsaicin CAS 19408-84-5//Taxifolin CAS 480-18-2//Stearyl Glycyrrhetinate CAS 13832-70-7//Esculin CAS 531-75-9//CAS 77-52-1 Ursolic acid IntroductionProduct NameUrsolic Acid AppearanceWhite PowderExtract SourceLoquat LeafTest MethodHPLCCAS No.77-52-1Specification15% - 98%Functi......
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Food Grade Dihydrocapsaicin CAS 19408-84-5//Taxifolin CAS 480-18-2//Stearyl Glycyrrhetinate CAS 13832-70-7//Esculin CAS 531-75-9//CAS 77-52-1 Ursolic acid Introduction
Product Name | Ursolic Acid |
Appearance | White Powder |
Extract Source | Loquat Leaf |
Test Method | HPLC |
CAS No. | 77-52-1 |
Specification | 15% - 98% |
Loquat Leaf Extract is present in a natural plant triterpenoids,it is a natural chemical compound found in a wide variety of plants, such as loquat Leaf, rosemary and apples. Ursolic Acid have a variety of biological effects of sedation, anti-inflammatory, antibacterial, anti-diabetic, anti-ulcer, lower blood sugar. 2011 found that it has anti-carcinogenic, anti-tumor promoters, induced F9 teratoma cells and anti-angiogenesis effect, low toxicity and is likely to become effective new anti-cancer drugs. And Ming Wusuo ursolic acid, ursolic acid, is triterpenoids.
- 1. Loquat Leaf Extract Ursolic Acid can be Applied in Food IndustryHigh-efficient antioxidant; Antibacterial; Restrain growing of colon bacillus and staphylococcus aureus.
- 2. Loquat Leaf Extract Ursolic Acid can be Applied in Pharmaceutical and Health Care IndustryAntineoplastic effect; Anti-hepatitis effect, protect liver from damnification; Anti-nephritis; Anti-thrombus; Anti-platelet-aggregation; Refreshing, strengthening memory, improving strain and hypersomnia, anti-depressant.
- 3. Loquat Leaf Extract Ursolic Acid can be Applied in Cosmetic IndustryIntensify constringency, and loss weight; Eliminate freckle, strengthen skin elasticity and slow aging; Used to make shampoo.
- 4. Loquat Leaf Extract Ursolic Acid Is A natural antioxidantWidely used in oil, fat-containing food, biomedicine industry, cosmetic industry etc. As a natural green food additives.
- 5. Loquat Leaf Extract Ursolic Acid Has A Anti-aging effect. It can eliminate the free radicals that over-produced by the body and annihilate the singlet oxygen to protect the structure of the cell membrane, which can lead to slow down the aging process.
- 6.Loquat Leaf Extract Ursolic Acid Has A Strong weight-losing effect. It can stimulate and accelerate the metabolism of the fat by anti-oxidant activity. Not only can it lower the blood pressure, but it can also promote the lipid compounds to emit from the manure so as to lose weight.
Maker Compounds | 90.00% |
Organoleptic |
|
Appearance | Fine Powder |
Color | white |
Odor | Characteristic |
Taste | Characteristic |
Physical Characteristics |
|
Particle Size | NLT100%Through80 mesh |
Loss on Drying | 5.0% max |
Ash (Sulphated Ash) | 5.0% max |
Total Heavy Metals | 10ppm max |
As(As) | 1ppm max |
Lead(Pb) | 1ppm max |
Merc(Hg) | 0.05ppm max |
Cadmium (Cd) | 1ppm max |
Microbiological Tests |
|
Total Plate Count | 10,000cfu/g max |
Total Yeast & Mold | 1,000cfu/g max |
E.Coli | Negative |
Salmonella | Negative |
Staphylococcus | Negative |
sterilization method | High temperature sterilizing |
